The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages

Аннотация

Moussaka, grilled fish, and feta salad with olives--that"s it for Greek food, right? Wrong, as abundantly proved by Diane Kochilas"s masterful The Glorious Foods of Greece. For over 10 years, Kochilas investigated the vast wealth of Greek cooking, travel

Отзывы читателей

Оставить отзыв

Ваше имя Отзыв Проверочный код Отправить отзыв