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Dictionary of Culinary and Menu Terms
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- Издательство
- Wordsworth Reference
- Год издания
- 2000
- Страниц
- 480
- ISBN
- 9781840223002
Оцените книгу:
The Wordsworth "Dictionary of Culinary & Menu Terms" contains over 12000 entries and should prove useful to budding chefs and gourmands, fascinating to browsers and crossword enthusiasts, and a handy companion for hungry travellers or those wishing t